ES-Vac vacuum rolls
Extra strong foil rolls (160 µ) for sharp edged products such as meat with bones. Available in four different widths, each 6 m long.
Details100 % BPA free
Ultimative premium quality
€24.50
€23.28
€22.05
€19.60
with today's order. Delivery: 1-3 days
Vacuum film rolls ES-Vac - 25 cm x 6 m
The extra strong, structured film rolls of excellent quality offer the best protection for sharp edged products such as meat with bones, screws or raw pasta. In addition, the vacuum rolls are ideal for particularly long storage times of the vacuum sealed goods. ES-Vac film rolls are produced exclusively for Lava in Switzerland and are of course 100 % free of plasticisers, BPA and microplastics.
Available in 4 different sizes and perfect for your Lava and any other vacuum sealer that can seal 160 µ film. Also ideal for chamber devices. This variant is of size 25 cm x 6 m.
The use of the ES-Vac film rolls is so easy:
1. Cut the film roll to the desired length.
2. Place an opening of the cut film on the weld strip of your vacuum sealer (Attention: Do not put into the vacuum area).
3. Now weld the film automatically or manually. This creates the bottom seam of your finished vacuum bag, which can now be filled.
- Suitable for all vacuum sealers
- Available in 4 different sizes
- Available in standard sizes from 15 x 6 cm to 30 cm x 6 m
- Also suitable for vacuum packaging commercial goods, industrial parts and pharmaceutical products
- Extra strong: Around 70 % stronger than the Lava E-Vac film rolls thanks to approx. 160 µ
- Structured/ribbed design: one side structured, the other side transparent
- Available in 4 different widths, each 6 m long
- Each as an economy set of 2
- Super strong, tear resistant and impermeable to air
- Made in Switzerland
- Particularly long durability guaranteed, see shelf life table
- Extra fine structure (juice is only slowly sucked upwards)
- Suitable for refrigeration and freezer storage for several years
- Food safe, tasteless and odourless
- Suitable for microwave up to +95 °C
- Appropriate for sous-vide cooking durations of 1 - 2 hours at +95 °C. For longer cooking times, we recommend using H-Vac vacuum cooking bags
- 100 % free of plasticisers (e.g. bisphenol A) according to the data sheet
- 100 % BPA free
- 100 % free of microplastics
- Perfect for the sous-vide cooking
- The specified dimensions of the roll are external dimensions
Do you need a special size? No problem, from 3,000 pieces we manufacture any size for vacuum rolls (from 15 to max. 60 cm width) - for details call: 07581 - 9043-0
When using a Lava vacuum sealer, we always recommend Lava vacuum bags or vacuum rolls, these are ideal for your vacuum sealer and guarantee a long shelf life for your products.
Andreas S., Aug 14, 2024, 1:07:35 PM
Würde ich immer wieder bestellen
Ware wurde sehr schnell geliefert. Das Produkt ist einwandfrei. Super Qualität und lässt sich sehr gut verschweißen.
Jakob M., Jul 16, 2024, 5:29:26 AM
Praktisch für verschiedene Größen
Gute Qualität
Benjamin G., Jun 26, 2024, 5:55:22 PM
Top Qualität, nicht ganz günstig, aber sehr zu empfehlen!
Eine top Qualität, schön dick, zu empfehlen!! Schneller Versand...
Thomas K., Jun 24, 2024, 6:08:50 PM
Sehr gutes Produkt und günstig
Sehr gut, man kann alles nach gegebener Größe abschneiden.
Nadine S., Jun 18, 2024, 9:04:41 AM
Qualität ist gut, wie immer
Alles wie beschrieben.
Peter V., May 1, 2024, 12:58:38 PM
Lieferzeit und Qualität hervorragend.
Qualität wie immer hervorragend. Preis ist etwas hoch.
Jürgen E., Jan 20, 2024, 10:23:09 AM
Top
Eine sehr gute Vakuum Folie
Daniel K., Jan 7, 2024, 10:07:28 AM
Kauf ich wieder :-)
Sehr stabile Folie, Vakuum hält (doppelte Schweißnaht) super. Auch eingefroren.
Ulrich S., Dec 29, 2023, 9:23:34 PM
Buy all your food packaging material needs from la-va, because of their unsurpassed quality.
A very good product, esp. good for bigger meat pieces to be vacuumed. Easy to cut in seize and easy to seal.
Lisa R., Dec 23, 2023, 9:33:38 AM
Sehr zu empfehlen und ich kaufe sie wieder.
Die Folie ist gut verarbeitet und etwas fester, was beim Befüllen sehr vorteilhaft ist. Die Schweißnähte waren fast immer perfekt, wenn man nicht zu sehr befüllt (dass es zu nah an die Naht reicht) und etwas Druck aufs Gerät ausübt, falls sich Falten beim Schließen bilden.